INGREDIENTS

Whole atlantic mackerel, whole atlantic herring, monkfish, acadian redfish, flounder, whole silver hake, mackerel meal, herring meal, blue whiting meal, sunflower oil, whole red lentils, whole pinto beans, cod meal, pollock meal, safflower oil, whole green peas, whole green lentils, whole navy beans, lentil fiber, natural fish flavor, whole chickpeas, pollock oil, mixed tocopherols (preservative), whole pumpkin, collard greens, whole carrots, whole apples, dried kelp, zinc proteinate, D-calcium pantothenate, freeze-dried cod liver, copper proteinate, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.

Calorie content (calculated): ME 3900 kcal/kg, (445 kcal per 8oz. cup). Calories distributed to support peak conditioning with 39% from protein, 19% from vegetables and fruit, and 42% from fat.

GUARANTEED ANALYSIS

Crude protein (min.) 38%
Crude fat (min.) 18%
Crude fiber (max.) 4%
Moisture (max.) 12%
DHA (min.) 0.7%
EPA (min.) 0.4%
Calcium (min.) 1.6%
Phosphorus (min.) 1.3%
Omega-6 fatty acids* (min.) 2.1%
Omega-3 fatty acids* (min.) 1.8%
Glucosamine* (min.) 300 mg/kg
Chondroitin sulfate* (min.) 300 mg/kg
Total Microorganisms* (min.) 100 million CFU/lb